September is National Potato Month. Almost all the potatoes grown in the United States are planted in the spring and gathered in the fall. It is the time of year that schools in northern Maine have “harvest break” when students work to dig and sort the season’s spud crop soon after summer vacation. Maine’s custom is one small part of the very long and interwoven agricultural, economic, social, culinary, medical, and ritual more »
You may have noticed some exciting changes around the Smithsonian. The birth of a baby panda, the discovery of new mammal olinguito, and the display of Leonardo DaVinci’s Codex on the Flight of Birds are just a few of our recent accolades.
April 21-27 is Preservation Week! In honor of this event, we will be featuring preservation-related content on the Smithsonian Libraries’ blog as well as our other social media outlets, like Facebook, Twitter and Tumblr. Today, we offer you a peek inside our own Book Conservation Lab! The Preservation Services Division of the Smithsonian Libraries is committed to the preservation, safe exhibition, and long-term access to collections objects, many of which are irreplaceable. The primary mission of the Book Conservation Lab (BCL) is to treat special and general collections items needed for research, exhibition or digitization.
When wealthy real estate developer William Elmer Harmon founded the Harmon Foundation in 1922, it originally supported causes as varied as playgrounds, biblical films and nursing programs. But it is better known today as one of the first major supporters of African American creativity and ingenuity.
Though American conceptual artist Sol LeWitt (1928-2007) worked in every media, he is known best for his wall drawings and series of investigations of lines, colors and shapes. If you have ever been to an exhibition of LeWitt’s wall drawings, you’ll agree there is a sense of awe (“How could someone draw so many tiny straight lines across that entire gallery?”) mixed with a sense of vertigo (“How could someone draw so many tiny straight lines across that entire gallery?”).
“Some books are to be tasted, others to be swallowed, and some are to be chewed and digested.” ~Francis Bacon, Essays (1625) Bacon’s Essays By Francis Bacon, Richard Whately. We have talked about artists’ books on the Smithsonian Libraries blog before. And we’ll talk about them more, as a part of a short series to highlight interesting works of book art owned by the Smithsonian’s American Art & Portrait Gallery Library. But what, exactly, is an artist’s book? You may not be able to tell just from looking at the object itself!
The Smithsonian American Art/National Portrait Gallery Library (AAPG) would like to share some of its recent additions to its collections
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