Help us enhance information in Wikipedia about women in natural history during our Wikipedia Editing Workshop on 13 March in celebration of Women’s History Month! In collaboration with the Biodiversity more »
Tag: Biodiversity Heritage Library
My favorite chronicler of natural and cultural histories in early America is Englishman John Josselyn. He was a curious and good-humored observer of the 17th-century inhabitants of northern New England, more »
As a commemoration of the Imperial collection of shells in Vienna, the printed folio of Testacea Musei Caesarei Vindobonensis of 1780, is splendid. The eighteen engraved plates, carefully colored more »
This post first appeared on the Biodiversity Heritage Library blog. Historia naturalis ranarum nostratium has been described as one of the most beautiful works devoted to frogs and amphibians. more »
A version of this post first appeared on the Biodiversity Heritage Library blog. Provenance can be defined as the chain of ownership of any type of object from its creation more »
The Skellig Islands. More stunning and other-worldly than any of the special effects of the past two Star Wars movies is the real-life towering rock outcroppings glimpsed in the closing more »
Is there a food in North America more intrinsically linked with the landscape of the past and nostalgically intertwined with a holiday feast than the cranberry? From Cranberry Lakes in Nova Scotia, Cranberry River of West Virginia, Cranberry Pond in Sunderland, Massachusetts, the Cranberry Isles of Maine, Cranberry Mountain in New York, Cranberry Meadow in New Jersey, and many a Cranberry Bog dotting coastal areas, the plant deserves the appellation of First or Founding Fruit. It is one of the indigenous foods in North America widely cultivated today. The narratives of the places where the berries once grew wild and of the loss of these habitats can be recovered from historical sources.