Is there a food in North America more intrinsically linked with the landscape of the past and nostalgically intertwined with a holiday feast than the cranberry? From Cranberry Lakes in Nova Scotia, Cranberry River of West Virginia, Cranberry Pond in Sunderland, Massachusetts, the Cranberry Isles of Maine, Cranberry Mountain in New York, Cranberry Meadow in New Jersey, and many a Cranberry Bog dotting coastal areas, the plant deserves the appellation of First or Founding Fruit. It is one of the indigenous foods in North America widely cultivated today. The narratives of the places where the berries once grew wild and of the loss of these habitats can be recovered from historical sources.
Category: Holidays and Special Occasions
Brewing and seafaring are mainstays of ancient human endeavors. Beer was first fermented by at least the 5th millennium BC in Mesopotamia. From the land between the Tigris and Euphrates Rivers of the Fertile Crescent, the grain beverage either traveled along trade routes or was spontaneously developed in other ancient civilizations (including Egyptian, Grecian, Roman, Norse, Aztec, Chinese) before landing in northern Europe in the early medieval period. Producing beer became a standard domestic chore in households, and later, on a slightly larger scale, in taverns and monasteries.
“Easter Parade” is still a popular song- lots of little kids today know this old tune from their musical animal toys. You might know the lyrics and tune to sing along with the first 2 lines of the chorus of “In your Easter bonnet, with all the frills upon it…” Written by Irving Berlin in 1933, the song was also the basis of the iconic 1948 movie musical starring Judy Garland and Fred Astaire. The song was introduced by Marilyn Miller and Clifton Webb on Broadway as part of the musical revue As Thousands Cheer (1933), in which musical numbers were strung together on the thematic thread of newspaper headlines and the lives of rich and famous people.
An entry into this magical season can be gained through the Historia de gentibus septentrionalibus (History of the Northern Peoples) by Olaus Magnus, first published in Rome in 1555. It is a work greatly valued by Smithsonian curators and researchers and other scholars, since the author – a true Renaissance man – wrote down his geographical, anthropological and naturalistic observations of a land unknown to much of Europe of the time. In the present day, the book’s vivid descriptions and woodcut illustrations offer a wealth for modern study: early shipbuilding, fishing and whaling practices, meteorology, agriculture and mining techniques, warfare, daily occupations and religious practices of the Scandinavian peoples. It also provides wonderful images for what we have come to perceive as traditional for the winter holidays.
Halloween is just around the corner, and many libraries & archives are scouring their collection for fitting images for #PageFrights. I found this patent drawing for a Jack-a-Lantern torch in more »
This post was contributed by Matt Alt. Matt is the co-founder of AltJapan Co., Ltd., a Tokyo-based localization company that specializes in producing the English versions of Japanese games, manga, and other entertainment. Together with Hiroko Yoda he is the co-author of Yokai Attack! The Japanese Monster Survival Guide, and the upcoming Japandemonium Illustrated: The Yokai Encyclopedias of Toriyama Sekien which features images from the Smithsonian Libraries volumes of Toriyma Sekien’s works.
The month of October brings lots of some spooky good times for Smithsonian Libraries. Pumpkin carving patterns, the science of Frankenstein, a behind-the-scenes tour of rare anatomy books, and more!