Anyone interested in knowing more about the African diaspora, American slavery, or the twentieth century African American migration to northern U.S. cities will find insights at the National Museum of African American History and Culture Library. The library is devoted to providing access to resources that support the scholarship of researchers from around the world who study African American history and culture. Located on the second floor of the National more »
Patrice Green is a Smithsonian Minority Awards Intern with Smithsonian Libraries at the National Museum of African American History and Culture. She is currently pursuing a dual master’s in Public History and Library and Information Science at the University of South Carolina, where her focus is Archives and Preservation Management. As a public history and library/information science student at the University of South Carolina, I often find myself confronting living memory. In more »
At the beginning of February, Black History Month, the former slave Frederick Douglass (1818-1895) was much in the news. The most prominent African American of the 19th century, he first moved to Washington, D.C. in the early 1870s after his home in Rochester, New York burned down. Here he published his newspaper, The New National Era. From 1877 until his death in 1895, Douglass lived and worked in a stately Victorian house, more »
Faith Congregational Church in Hartford, Connecticut has a 195 year legacy that includes a noteworthy collection of historical materials, including an extensive collection of historical papers and artifacts. This collection holds several bibles dating back to the early 19th century, the most famous being the Rev. James W. C. Pennington Bible. A fugitive from slavery, James Pennington (1807 – 1870) became an internationally known preacher, writer, and abolitionist. He was the first more »
Interested in culinary history and books? Join us on Wednesday, November 16th for our Annual Adopt-a-Book Evening, featuring a food and drink theme! Slavery and freedom, the Revolutionary War, New England’s maritime culture and life, Colonial revivalism, trade, women’s role in the economy, the development of regional cuisines, the not-fully-explored history of African Americans in the North. More than just molasses, spices and rum, there is a heady mix of history in the Joe Frogger. Can all these ingredients of America’s past be found in a cookie?
In celebration of the opening of the National Museum of African American History and Culture this weekend, we’ve put together a special digital collection of titles related to the African American experience. Many of these books come from our National Museum of African American History and Culture Library, which will open in the museum later this year. Below are a few highlights from the collection. To see the entire collection, visit Celebrating more »
Shauna Collier, Librarian for the National Museum of African American History & Culture, contributed this post. Late last year my dream of becoming the librarian for the National Museum of African American History & Culture (NMAAHC) came true, and a month ago I returned to the Smithsonian Libraries (I worked here years ago as the Anacostia Librarian). After receiving the warmest welcome from my library and museum colleagues, I started receiving the more »
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